Capay Valley Farm Shop » Capay Valley Farmshop – Food Box Farmshares

Asian Style Black Spanish Radish

roxanne — Tue, 21 Feb 2012 19:50:16 +0000

2 tablespoons extra virgin olive oil > 4″ cubes 1 small onion, diced 1/4 cup rice wine or white wine vinegar 1/4 cup water About 2 teaspoons honey

Sautee onion and radishes in 1 Tbsp oil 2 minp>

Spring Onions 5 Ways

roxanne — Tue, 21 Feb 2012 19:37:25 +0000

Spring Onions are a delicious, mild spring treatp>

– Combine thinly sliced spring onions with broccoli or asparagus in a spring quiche

– Add diced spring onions to crepe batter for an Asian-inspired appetizer or main dish

– Sautee the spring onions with garlic to start your favorite soup base

– Quarter the spring onions length-wise and roast them with other veggies or chicken

– Top rice dishes or stir fries with chopped spring onions

Spring Onion Crepes

roxanne — Tue, 21 Feb 2012 19:09:08 +0000

This simple crepe recipe is delicious and versatilep>

Ingredients

3/4 cup milk

1/2 cup water

3 eggs

1 cup flour

1/4 cup butter, melted or vegetable oil

additional butter for frying

2 fresh p>

Preparation

In a food processor, combine milk, eggs and water4 cup of the mixture at a time, spreading thinly with a spoon and flipping when bubbling through and browned on one sidep>

Field Notes from Riverdog Farm

roxanne — Tue, 21 Feb 2012 17:52:26 +0000

FarmShares Week of February 20, 2012

Nikki — Mon, 20 Feb 2012 19:49:38 +0000

Peck

Fennel – Capay Organic • Mixed Salad Greens – Fiddler’s Green Farm • Red Chard – Full Belly Farm • Navel Oranges – Orangewood Farm • Green Cabbage & White Spring Onions – Riverdog Farm • Broccoli – Short Night Farm •

Bushel

Radicchio di Treviso – Capay Organic • Bok Choi & Dino Kale – Full Belly Farm • Black Spanish Radish – Riverdog Farm •

Contents may change during the week based on availabilityem> All contents are certified organic unless otherwise [...]

Mashed Rutabaga

roxanne — Tue, 14 Feb 2012 16:37:46 +0000

Ingredients

1- 1 1/2 lbs rutabaga, peeled & diced

1 onion, chopped

2 Tbsp butter

salt & pepper to taste

Preparation

In a heavy saucepan, cover rutabagas & onions with water2 tspp>

The Work of Early Spring

roxanne — Tue, 14 Feb 2012 16:01:57 +0000

FarmShares Week of February 13, 2012

Nikki — Mon, 13 Feb 2012 16:24:38 +0000

Peck

Washington Navel Oranges – Blue Heron Farm • Romanesco – Capay Organic • Atomic Red Carrots & Collards – Full Belly Farm • Satsuma Mandarins – Manas Ranch* • Ashton Leeks – One Way Farm • Green Garlic – Riverdog Farm •

Bushel

Loose Spinach, Rutabagas & Watermelon Daikon Radish – Full Belly Farm • Pink Blush Grapefruit – Orangewood Farm •

Contents may change during the week based on availabilityem> All contents are certified organic unless otherwise specified with an [...]

Product Feature: Wildflower Honey

roxanne — Tue, 07 Feb 2012 16:44:23 +0000

Citrus Beet Salad

roxanne — Tue, 07 Feb 2012 15:59:02 +0000

Ingredients

1 bunch beets, green removed

2 navel oranges, peeled and sliced in rounds

1/4 cup walnuts, chopped

thinly sliced onion p>

2 Tbs vinegar

3 Tbs olive oil

2 tsp honey

1 tsp dijon mustard

Procedure

Trim and scrub the beets, place them in a pot and cover with water, skins on4 in widep>